Green onions

Soy sauce

Seasoning

Sesame seeds

Peanut butter

Fish sauce

Sesame oil

Chili oil

Oyster sauce

Rice vinegar

Lime juice

Hoisin sauce

Brown sugar

Miso paste

Dashi

Raw egg

Soft boiled egg

Hot sauce

Curry powder

Chili pepper

Leafy greens

Red pepper paste

Raw ginger

Butter

Fresh veggies

Bamboo shoots

Chicken broth

Milk

Bok choy

Pork belly

How to Make Homemade Ramen

The easiest way to use this ramen seasoning mix is to make simple homemade ramen. Here’s how to make 1 serving of it.

Bring 2 cups of water to a boil in a small pot.

Add your noodles (either fried noodles from an instant ramen pack or dried ramen noodles). Boil according to package directions, usually 3 minutes.

Remove the noodles from the heat and add 1 tablespoon of your homemade ramen seasoning blend. Stir to combine.

Pour the ramen into a bowl and top with ⅓ cup chopped scallions and a drizzle of chili oil and/or a teaspoon of sesame seeds.

Ingredients You’ll Need

3 chicken bouillon cubes

2 teaspoons garlic powder or granulated garlic

1 teaspoon onion powder

1 teaspoon dried parsley

½ teaspoon ground cumin

½ teaspoon ground ginger

½ teaspoon ground black pepper

½ teaspoon kosher salt